Are you looking for a hassle-free yet mouthwatering pasta recipe? Look no further! This Coconut Prawn Pasta recipe is a breeze to make and bursts with flavour. “Start by seasoning fresh prawns with a blend of all-purpose seasoning, including ginger, garlic powder, and salt. While they marinate, boil your choice of pasta until almost tender.
In a pan, sauté the seasoned prawns until cooked, then set aside. Utilize the residual flavours in the pan to fry a medley of peppers, onions, and garlic. Pour in creamy coconut milk to elevate the dish’s richness. Season with salt and chicken stock powder for added depth.
Combine the cooked pasta, prawns, and coconut-infused sauce, allowing the flavours to meld together beautifully. Garnish with a sprinkle of fresh Rosemary for an extra burst of aroma. This recipe is perfect for busy days when you crave something delectable yet effortless. Give it a try and experience a culinary delight that’s sure to impress!”.
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